BE SAFE FROM POLLEN ALLERGY THIS SUMMER
Filed in archive Allergy Basics on May 23, 2011

© ben.seid.
In a food-pollen allergy, the primary problem is the pollen, not the food itself. Those with pollen allergy experience unpleasant reactions after eating fresh fruits and raw, uncooked vegetables and certain seeds and nuts. The body's immune system recognizes and essentially mistakes a plant protein in the food for pollen, and this irritant triggers what allergy specialists call a cross-reaction.
This is called the 'food-pollen allergy syndrome' which causes itchy or swollen lips, scratchiness on the roof of the mouth, etc. Most allergists agree that pollen allergy symptoms appear no more than half an hour after eating. Although symptoms can be serious, most reactions of pollen allergy are minor and occur in the mouth or throat. Take necessary prevention and you will be safe this summer.

© ben.seid.
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Mr Wong
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