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Food Allergies
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by ruth on February 11, 2009
This Valentine's Day, show an extra dose of TLC with these treats using food-allergy safe treats from Enjoy Life: Sweetheart S'mores. These sweet treats contain no wheat, gluten, dairy, peanut...
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Food Allergies
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by ruth on October 7, 2008
As a segue to my previous post on finding allergy-free substitutes for baking ingredients here's a recipe for a Gluten-Free Vanilla Cake, shared by Kate Speach of Boston. This uses potato flour an...
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Food Allergies
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by Gloria Gamat on August 22, 2008
"What Else is to Eat? The Dairy-, Egg-, and Nut-free food Allergy Cookbook" by Linda Marienhoff Coss is now available.
This new book - a sequel to the author's "What's to Eat?&...
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, Recipes
by ruth on May 8, 2008
Got an email from Alex, about the revamped site design of Cooking Allergy Free:
While not a drastic overall, we definitely think we've made it even easier to find recipes tailored to your allergy...
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by ruth on February 19, 2008
Last week, a lot of my fellow allergy bloggers expressed disappointment over the results of Martha Stewart's Big Idea Bake-off. Even if the allergy-friendly recipe publication idea got 57% of the ...
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Food Allergies
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by ruth on January 14, 2008
Parenting magazine is featuring a few recipes for allergen-free snacks and meals culled from The Kid-Friendly Food Allergy Cookbook, as well as links to some pre-made ones for those times when you jus...
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Food Allergies
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, Recipes
by ruth on December 27, 2007
Carol Fenster's Savory Palate, Inc. offers aa collection of recipes for breads, cookies, muffins, pizza, cakes that are wheat (gluten)-free and dairy-free.
To create these treats, you'll nee...
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Allergy Blogs
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, Living with Allergies
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by ruth on November 21, 2007
Like any other big occasion revolving around feasts, Thanksgiving can be a challenge particularly to those coping with food allergies. If you are preparing a Thanksgiving meal for family or guests wit...
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Food Allergies
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by ruth on October 31, 2007
Eating Well's Guide to Food Allergies and Special Eating Needs summarizes the basic info you need to help you prepare allergy-safe meals. Aside from listing the top eight food allergens - milk, eg...
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by ruth on October 24, 2007
It's autumn and time for apple-picking! What do you do with your bushels and bushels of apples? Apple pies, apple pies and more apple pies!
Unfortunately, for those with food allergies, particul...
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by ruth on September 25, 2007
Did you know that in some cakes, you can substitute apple puree for eggs?
I came across this adjusted recipe for Victoria Sponge, from cookery writer Lucinda Bruce-Gardyne, the author of Food Allergy...
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, Living with Allergies
, Recipes
by ruth on June 30, 2007
stephanie Hapner of Winona Lake is a mother to 12-year-old son with food allergy - Wesley, who was diagnosed a few years ago with eosinophilic esophagitis.
Esophagitis refers to inflammation of the e...
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, Living with Allergies
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by ruth on June 19, 2007
A few days ago, Melissa of Cooking Allergy Free wrote me to introduce their newly launched website and it's just now that I've had a chance to browse through it. It looks promising, and I hope...
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by ruth on January 17, 2007
There's a new cooking blog you might want to have a look at. Baking Delights, co-written by Stef Patag (of Do You Like to Cook?) with her daughter Aisa, has a whole category on allergy-free treats...
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by ruth on October 11, 2006
I came across this dairy-free lasagna recipe from Lisbeth Votruba, made with tofu, mild Italian sausage, frozen spinach and prepared marinara sauce. It's perfect for those with milk or dairy aller...
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Food Allergies
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, Living with Allergies
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by ruth on September 27, 2006
Thinking of an alternative to peanut butter for your kid's sandwiches? Why not try Omega Nutrition's Pumpkin Seed Butter?
It's healthy and a good source of omega-6 essential fatty acids (...
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by ruth on July 3, 2006
Preparing meals are especially more difficult when one member of the family has food allergies. It doesn't help that I am no great cook, but it's extra challenging to whip up something that...
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, Recipes
by ruth on May 24, 2006
Here's a recipe for a milk-free birthday cake I found accompanying a news article at the Scotsman:
Ingredients:
1½ cups egg whites
½ teaspoon cream of tartar
¼ teaspoon Baking powder
1 teaspoon ...
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, Food Allergies
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by ruth on May 18, 2006
Since this week marks the Food Allergy Awareness Week, let me launch a new category here in Allergizer: Allergen-Free Recipes. I know how frustrating preparing meals can be when one or more members of...