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FSA Publishes Food Allergy Guides for Restaurants

Filed in archive Food Allergies by ruth on January 30, 2008

FSA Publishes Food Allergy Guides for Restaurants
In the UK, the Foods Standards Agency has published guides to help food retailers such as restaurants, cafes, bakeries, delicatessen counters, salad bars and caterers on how to provide customers information on the allergen content of the foods they sell. The booklets are mere guides, purely voluntary, as such establishments are currently not legally required to say whether their products contain potential allergens.

The documents may be downloaded here (pdf files):


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